Keywords = HPLC
Detection of Some Antibiotics Residues in Chicken Meat and Chicken Luncheon

Volume 2, Issue 2, November 2016, Pages 315-323

Amany M. Ahmed; Maisa M. Gareib


Correlation Between Aflatoxin M1 in Milk and Milk Products in Dairy Animals Fed on Aflatoxin B1 Contaminated Ration

Volume 2, Issue 2, November 2016, Pages 475-489

Seham N. Homouda; Mervet E. El Hasanin; Tulip A. Abdelghaffar; Khaled E. ELEkhnawy


Quantification of some pesticide residues in raw and heat treated milk

Volume 1, Issue 1, November 2015, Pages 704-714

Zeinab M. Abdel-hameed; Dina N. Ali; Salwa S. Thabet; Eman M. Abd-EL naser


Detection of aflatoxins in meat by modified HPLC method

Volume 1, Issue 1, November 2015, Pages 945-954

Mai Abdel Monem; Marwa Ragab; M. Ahmed Maher; Shaimaa H. Ali; Nahla Salah; Heba M. Hassan; Fatma H. Amro


Validation of a RP-HPLC method for estimation of Gentamycin sulfate in poultry meat using UV detector

Volume 1, Issue 1, November 2015, Pages 955-970

Marwa Ragab; Mai Abdelmonem; M. Ahmed Maher; Shimaa H. Nassar; Nahla Salah; Heba M. Hassan; Fatma H. Amro